I can't very well post without uploading a pic, so here is a collage of Downtown Memphis I threw together.
See Sip Taste Hear is my running love letter to food, drink, place, and the beautiful chaos of being alive with an appetite. I cook, I taste, I travel, I get lost in markets, and I write it all down the same way I tell stories at the table — with a little sass, a little cheek, and a whole lot of sensory obsession. Expect recipes that don’t take themselves too seriously, restaurant reviews with actual honesty, and travel notes soaked in sunshine, spice, and questionable decisions.
Tuesday
1st day of school....
...for La, so I am cooking. It will be coq au vin. I've done this before but I can't find the recipe I used, so I might just read the ones on-line & in our cookbooks, then just shoot from the hip. Meals like this are great, I had everything I needed here, except the chicken. So that was all I needed to get, wait...shrooms, i forgot, i thought we were out, so I got some. We weren't out. Shoulda' known. My point is..besides what we already had & what I thought we didn't have, I spent 8 bucks on dinner for two. Plus leftovers for another 3 meals for the both of us. What a deal! And at the risk of sounding elitist...it will be better than going out to eat at a restaurant.
I can't very well post without uploading a pic, so here is a collage of Downtown Memphis I threw together.
I can't very well post without uploading a pic, so here is a collage of Downtown Memphis I threw together.
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