Tasting notes: 2003 Benton Lane Pinot Noir
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nose: black plum, blackberries, blueberry muffins & cinnamon.
palate: blackberry & spice with a bright & snappy acidity. This filled out a lot while I was still drinking it. very nice tannins. a long vanilla finish wraps it all up.
$20
3/5
3 Comments:
At 10:51 AM,
Anonymous said…
Really?
This is one of my favories of the Oregon Pinots.
Lovely with some rosemary lab chops.
To each, their own I guess.
At 11:45 AM,
Collin said…
Don't get me wrong I liked it & it was a really good Pinot, I just like the Firesteed better. So far I have had awesome luck with all Oregon Pinots, I can't wait to try more,
At 1:20 PM,
Anonymous said…
I'd love to know how it compared to the 2002, which I loved!
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